This is it BBQ & Seafood Mobile scores 93 on Fayette County food-safety inspection

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Official Georgia food-service inspection report for This is it BBQ & Seafood Mobile

This is it BBQ & Seafood Mobile received a score of 93 and a grade of A during a Georgia Department of Public Health inspection conducted November 9, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: This is it BBQ & Seafood Mobile

Location: 415 GLYNN ST N FAYETTEVILLE, GA 30214, Fayette County

Inspection date: November 9, 2026

Inspection purpose: Routine

Score and grade: 93/A

Inspector: Kaitlynn Gillette

Permit number: FSP-056-000482

Inspection findings

14B – utensils, equipment and linens: properly stored, dried, handled

Rule citation: 511-6-1.05(10)(a) – equipment & utensils, air-drying required (c)

Official point value: 1

Corrected during inspection: Yes

Repeat violation: No

Inspector notes and corrective action: Base violation: Observed clean containers in front of the ice machine stacked while wet. COS: containers were restacked to properly dry. Code: Clean equipment and utensils shall be stored in a self-drying position that allows air drying.

17C – physical facilities installed, maintained, and clean

Rule citation: 511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: Yes

Inspector notes and corrective action: Base violation: Observed an accumulation of debris on the floors throughout the main kitchen area as well as stagnant water near the ice machine. Code: Facility shall be thoroughly cleaned, and cleaning frequency shall be enough to prevent accumulation of debris.

18 – insects, rodents, and animals not present

Rule citation: 511-6-1.07(2)(m) – outer openings protected (c)

Official point value: 3

Corrected during inspection: No

Repeat violation: Yes

Inspector notes and corrective action: Base violation: The back door of the main kitchen was not tight fitting. Observed gaps at the bottom of the back door. Code: outer openings of a food service establishment shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors.

General inspector comments

This was a non-operational inspection.

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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