Chick-Fil-A Town Center #01386 scores 90 on Fayette County food-safety inspection

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Official Georgia food-service inspection report for Chick-Fil-A Town Center #01386

Chick-Fil-A Town Center #01386 received a score of 90 and a grade of A during a Georgia Department of Public Health inspection conducted November 9, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: Chick-Fil-A Town Center #01386

Location: 875 S GLYNN ST FAYETTEVILLE, GA 30214, Fayette County

Inspection date: November 9, 2026

Inspection purpose: Routine

Score and grade: 90/A

Inspector: Christopher Akin

Permit number: FSP-056-000016

Inspection findings

2-2D – adequate handwashing facilities supplied & accessible

Rule citation: 511-6-1.06(2)(o) – using a handwashing sink- operation & maintenance (pf)

Official point value: 4

Corrected during inspection: Yes

Repeat violation: Yes

Inspector notes and corrective action: Inspector observed that the hand sink near the door leading into the main kitchen near the preparation area was blocked by a broom and dust pan. Inspector also observed that the hand sink near the soup hot holding was blocked by a food-holding tray and cardboard box. COS-Moved broom/dust pan, tray, and box. Code: A handwashing sink shall be maintained so that it is accessible at all times for employee use.

15C – nonfood-contact surfaces clean

Rule citation: 511-6-1.05(7)(a)2,3 – equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: Yes

Inspector notes and corrective action: Inspector observed accumulation of debris on equipment, including on a condiment cart in the kitchen area with the drive-thru and on a storage shelf in the walk-in freezer. Code: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

17C – physical facilities installed, maintained, and clean

Rule citation: 511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: Yes

Inspector notes and corrective action: Inspector observed accumulation of debris on floor, particularly underneath a cabinet in the kitchen area with the drive thru and underneath shelves in the main kitchen area. Code: The physical facilities shall be cleaned as often as necessary to keep them clean.

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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