EL VIEJON EXPRESS (MOBILE) received a score of 95 and a grade of A during a Georgia Department of Public Health inspection conducted November 3, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: EL VIEJON EXPRESS (MOBILE)
Location: 1927 LAKESIDE PKWY STE FT5 TUCKER, GA 30084, DeKalb County
Inspection date: November 3, 2026
Inspection purpose: Routine
Score and grade: 95/A
Inspector: Linda Marrazzo Perez
Permit number: FSP-044-002776
Inspection findings
6-2 – proper date marking and disposition
Rule citation: 511-6-1.04(6)(g) – ready-to-eat time/temperature control for safety food, date marking (pf)
Official point value: 4
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed a container of shredded mozzarella cheese with no date label. PIC stated they opened it 2 days ago. CA: Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS: PIC date marked the shredded mozzarella cheese.
15B – warewashing facilities: installed, maintained, used; test strips
Rule citation: 511-6-1.05(3)(h),(i),(j) – temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)
Official point value: 1
Corrected during inspection: No
Repeat violation: No
Inspector notes and corrective action: Observed quat test strips water damaged and not useable. CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Advised to obtain quat test strips by 11/5/26.
General inspector comments
Observed quat sanitizer tablets. No sanitizer solution made. Observed freezer foods frozen solid. Discussed with PIC: -Replace battery in soap dispenser and keep handwashing soap available at all times. -Cover all foods when not in use. -Instructions for sanitizer must be readable on the container. -Keep copies of vomit/fecal clean-up procedures and signed employee health reporting agreements on mobile at all times. NOTE: Mobile unit not operating during time of inspection.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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