St. Germain French Bakery & Café received a score of 94 and a grade of A during a Georgia Department of Public Health inspection conducted October 26, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: St. Germain French Bakery & Café
Location: 3035 PEACHTREE RD NE STE A159 ATLANTA, GA 30305, Fulton County
Inspection date: October 26, 2026
Inspection purpose: Routine
Score and grade: 94/A
Inspector: Keziah Corbett
Permit number: FSP-060-009995
Inspection findings
4-2B – food-contact surfaces: cleaned & sanitized
Rule citation: 511-6-1.05(6)(o) – manual warewashing equipment, chemical sanitization using detergent sanitizers(c)
Official point value: 4
Corrected during inspection: No
Repeat violation: Yes
Inspector notes and corrective action: Observed the dishwasher not dispersing sanitizer. CA advised PIC to maintenance. Manual Warewashing Equipment, Chemical Sanitization Using Detergent-Sanitizers. If a detergent-sanitizer is used to sanitize in a cleaning and sanitizing procedure where there is no distinct water rinse between the washing and sanitizing steps, the agent applied in the sanitizing step shall be the same detergent-sanitizer that is used in the washing step.
General inspector comments
Chlorine 0 ppm dishwasher nd quat 300 ppm
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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