Gruby’s New York Deli scores 96 on Fulton County food-safety inspection

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Official Georgia food-service inspection report for Gruby's New York Deli

Gruby’s New York Deli received a score of 96 and a grade of A during a Georgia Department of Public Health inspection conducted October 27, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: Gruby’s New York Deli

Location: 860 JOHNSON FERRY RD ATLANTA, GA 30342, Fulton County

Inspection date: October 27, 2026

Inspection purpose: Routine

Score and grade: 96/A

Inspector: Shakeria Collins

Permit number: 1-21582

Inspection findings

6-2 – proper date marking and disposition

Rule citation: 511-6-1.04(6)(g) – ready-to-eat time/temperature control for safety food, date marking (pf)

Official point value: 4

Corrected during inspection: No

Repeat violation: No

Inspector notes and corrective action: Observed prepared foods not date marked with date of preparation or date of disposal in the walk-in cooler and reach in coolers. CA: Advised PIC refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1.

General inspector comments

Chlorine dish machine main kitchen 100ppm

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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