EL ENCANTO received a score of 80 and a grade of B during a Georgia Department of Public Health inspection conducted November 5, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: EL ENCANTO
Location: 2900 S COBB DR SE STE A2 SMYRNA, GA 30080, Cobb County
Inspection date: November 5, 2026
Inspection purpose: Routine
Score and grade: 80/B
Inspector: Zyier Wilcher
Permit number: FSP-033-006248
Inspection findings
3-1D – required records: shellstock tags, parasite destruction
Rule citation: 511-6-1.04(3)(k) – molluscan shellfish, maintaining identity (pf)
Official point value: 9
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed large container of oysters without shellstock tag attached. Shellstock tags were not in chronological order. C/A: Except as specified under paragraphs 3.(ii) of this subsection, molluscan shellfish tags shall remain attached to the container in which the shellstock are received until the container is empty.Pf 2. The date when the last molluscan shellfish from the container is sold or served shall be recorded on the tag or label.Pf 3. The identity of the source of molluscan shellfish that are sold or served shall be maintained by retaining product tags or labels for 90 calendar days from the date that is recorded on the tag label, or invoice as specified under paragraph 2. of this subsection COS: Tag was attached to container of oysters.
6-1A – proper cold holding temperatures
Rule citation: 511-6-1.04(6)(f) – time/temperature control for safety; cold holding (p)
Official point value: 9
Corrected during inspection: Yes
Repeat violation: Yes
Inspector notes and corrective action: Observed 2 pans of raw chicken and 1 pan of raw beef prepared on 11/4/26 cold holding above 41F in main kitchen reach in cooler #2 *see asterisks*. C/A: Cold held TCS foods shall be maintained at 41F or below except during preparation, cooking, cooling, or when time is used as a public health control. COS: Foods discarded
General inspector comments
EHS calibrated thermometer to 32F.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
More Cobb County Food Safety Scores
View All Cobb County Food Safety Scores