American Deli received a score of 89 and a grade of B during a Georgia Department of Public Health inspection conducted October 28, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: American Deli
Location: 11386 TARA BLVD HAMPTON, GA 30228, Clayton County
Inspection date: October 28, 2026
Inspection purpose: Routine
Score and grade: 89/B
Inspector: Paige Harper
Permit number: FSP-031-001226
Inspection findings
4-1A – food separated and protected
Rule citation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) – packaged & unpackaged food separation, packaging, and segregation (p, c)
Official point value: 9
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed at the front food service PTC raw chicken (chicken Philly) stored behind a container of raw shrimp. Also observed in the main kitchen’s WIC multiple boxes of raw chicken wings stored behind cart of packages of French fries. Raw and RTE foods shall be stored according to final cooking temperature. COS: PIC rearranged items in the PTC and relocated cart of frech fries.
17C – physical facilities installed, maintained, and clean
Rule citation: 511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Official point value: 1
Corrected during inspection: No
Repeat violation: Yes
Inspector notes and corrective action: Observed ceiling tiles in the main kitchen stained. All physical facilities shall be maintained in good repair and cleaned as often as necessary to keept them clean and by methods that prevent contamination of food products. Stated to PIC to clean or replace ceiling tiles.
17D – adequate ventilation and lighting; designated areas used
Rule citation: 511-6-1.07(4)(b) – designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Official point value: 1
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed cell phone on the prep table in the main kitchen and speaker on top of the front food service prep top cooler. Areas designated for employees to eat, drink, use tobacco products, and electronic devices shall be located so that food, equipment, linens, and single service and single-use articles are protected from contamination. COS: PIC relocated items to a desingated area. Stated to PIC to sanitize equipment.
General inspector comments
Facility sells foreign imported shrimp. Provided PIC with Foreign Imported Shrimp documentation. (Upon arrival, observed Foreign Imported shrimp notification posted in public view. Observed employee health reporting agreement forms, vomit/fecal clean up kit with procedures, and allergy awareness training and written notification.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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