Yellow Jacket Hot Dog scores 97 on Henry County food-safety inspection

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Official Georgia food-service inspection report for Yellow Jacket Hot Dog

Yellow Jacket Hot Dog received a score of 97 and a grade of A during a Georgia Department of Public Health inspection conducted November 10, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: Yellow Jacket Hot Dog

Location: 456 SANTE FE ELLENWOOD, GA 30294, Henry County

Inspection date: November 10, 2026

Inspection purpose: Routine

Score and grade: 97/A

Inspector: Keundra Golden

Permit number: 075-03-FSVC-001920

Inspection findings

15C – nonfood-contact surfaces clean

Rule citation: 511-6-1.05(7)(a)2,3 – equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: Yes

Inspector notes and corrective action: Observed food and grease build up on exterior surface of portable fryer equipment. Observed food and grease build up behind and in between grill and fryer equipment. Observed food debris in the connecting reach in cooler and freezer in the back area of the establishment where the ice machine is located.

17C – physical facilities installed, maintained, and clean

Rule citation: 511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: No

Inspector notes and corrective action: Observed ceiling tiles with coke splatter in the back room. Observed grease and dust accumulation on ceiling tiles behind ventilation hood in the main kitchen. Observed grease and food debris on the floors underneath the grill and fryer equipment.

17C – physical facilities installed, maintained, and clean

Rule citation: 511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Official point value: 1

Corrected during inspection: No

Repeat violation: No

Inspector notes and corrective action: Observed ceiling tiles with coke splatter in the back room. Observed grease and dust accumulation on ceiling tiles behind ventilation hood in the main kitchen. Observed grease and food debris on the floors underneath the grill and fryer equipment.

General inspector comments

EHS supervisor will be contacted in regard to missing ventilation covers in the main kitchen. Filters are still intact and no opening in the ceiling were observed.

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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