SUBWAY received a score of 94 and a grade of A during a Georgia Department of Public Health inspection conducted November 10, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: SUBWAY
Location: 5819 CAMPBELLTON RD SW 110 ATLANTA, GA 30331, Fulton County
Inspection date: November 10, 2026
Inspection purpose: Routine
Score and grade: 94/A
Inspector: Travis Patrick
Permit number: FSP-060-013457
Inspection findings
6-2 – proper date marking and disposition
Rule citation: 511-6-1.04(6)(h) – ready-to-eat time/temperature control for safety food, disposition (p)
Official point value: 4
Corrected during inspection: Yes
Repeat violation: Yes
Inspector notes and corrective action: Observed failure to discard food items past date marking date. Observed container of tuna in walk in cooler date marked to be discarded on 11/09. 511-6-1.04(6)(h) – Ready-To-Eat Time/Temperature Control for Safety Food, Disposition (P) (h) Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition. 1. A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; P (ii) Is in a container or package that does not bear a date or day; P or (iii) Is inappropriately marked with a date or day that exceeds 7 days . P PIC discarded food item.
General inspector comments
3 comp sink quat at 300 ppm.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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