MCDONALD’S #32463 scores 96 on Forsyth County food-safety inspection

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Official Georgia food-service inspection report for MCDONALD'S #32463

MCDONALD’S #32463 received a score of 96 and a grade of A during a Georgia Department of Public Health inspection conducted November 9, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: MCDONALD’S #32463

Location: 4890 POST RD CUMMING, GA 30040, Forsyth County

Inspection date: November 9, 2026

Inspection purpose: Routine

Score and grade: 96/A

Inspector: Madelyn Zavala

Permit number: 058-FS-2012-05031

Inspection findings

2-2A – management knowledge, responsibilities, reporting

Rule citation: 511-6-1.03(2)(o) – person-in-charge duties (pf)

Official point value: 4

Corrected during inspection: Yes

Repeat violation: No

Inspector notes and corrective action: PIC could not produce documentation to verify employees have been informed of their responsibility to report illnesses. COS: Provided PIC with form 1-2B. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food.

2-2E – response procedures for vomiting & diarrheal events

Rule citation: 511-6-1.03(6) – clean-up of vomiting and diarrheal events(pf)

Official point value: 4

Corrected during inspection: No

Repeat violation: No

Inspector notes and corrective action: Facility does not have an EPA approved sanitizer effective against Norovirus. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.

General inspector comments

3 comp sanitizer solution ~400 ppm QAC Bucket sanitizer solution ~100 ppm Chlorine DM ~50 ppm Chlorine

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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