HAMP & HARRY’S received a score of 96 and a grade of A during a Georgia Department of Public Health inspection conducted November 9, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: HAMP & HARRY’S
Location: 168 ROSWELL ST SE MARIETTA, GA 30060-1978, Cobb County
Inspection date: November 9, 2026
Inspection purpose: Routine
Score and grade: 96/A
Inspector: Maria Galluzzo
Permit number: FSP-033-005098
Inspection findings
6-2 – proper date marking and disposition
Rule citation: 511-6-1.04(6)(h) – ready-to-eat time/temperature control for safety food, disposition (p)
Official point value: 4
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed two containers of caramelized leeks date marked as prepared on 11/1 and one container of dumpling date marked as made on 10/26 kept over 7 days in the main kitchen RIC. Observed one container of potatoes pave date marked as prepared on 10/29 and kept over 7 days in the main kitchen cooler. CA: A food that requires datemarking shall be discarded if it exceeds 7 days, not including the time that the product is frozen. COS: All items were discarded.
General inspector comments
Observed dishwasher in main kitchen at 50ppm chlorine and sanitizer bucket in main kitchen at 400ppm QAC. provided imported shrimp guidance
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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