TEA LAM'S CORNER received a score of 91 and a grade of A during a GNR Public Health food-service inspection on October 29, 2026.
Inspection details
Establishment TEA LAM'S CORNER
Location 162 E Crogan St Lawrenceville, GA 30046, Gwinnett County
Inspection date October 29, 2026
Inspection purpose Routine
Score and grade 91/A
Inspection findings
Item 6-1D
.04(6)(i) Observed several time/temperature control for safety (TCS) foods stored on a 4 hour time control and not marked with a start or discard time (cooked rice, 2 bowls of cooked eggs, 4 bowls of cooked noodles, cooked chicken wings, eggs rolls, chicken pot stickers). Per person in charge, all foods had been on time control for less than 4 hours. When using time without temperature control (Time Control, TPHC) for a maximum of 4 hours: 1) hot foods shall start at 135°F (57°C) or above and cold foods shall start at 41°F (5°C) or below when removed from temperature control; (P) 2) the food items shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time the food was removed from temperature control; (Pf) 3) foods not cooked and served or consumed within 4 hours of being removed from time control shall be discarded; (P) 4) food in unmarked containers or packages, or marked to exceed a 4-hour limit shall be discarded; (P) 5) written procedures for TPHC (including methods of compliance with cooling foods is prepared, cooked, and refrigerated) shall be created in advance, kept in the food service establishment, and made available upon the Health Authorities request. (Pf)
Corrective action Foods were marked with the correct start and discard times. Owner decided to discard bowls of cooked eggs and cooked noodles.
The score reflects conditions documented at the time of inspection.
Marcus Jones
News Now Georgia
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