SUMMITS WAYSIDE TAVERN received a score of 87 and a grade of B during a GNR Public Health food-service inspection on October 28, 2026.
Inspection details
Establishment SUMMITS WAYSIDE TAVERN
Location 3334 HIGHWAY 78 Suite A SNELLVILLE, GA 30039, Gwinnett County
Inspection date October 28, 2026
Inspection purpose Routine
Score and grade 87/B
Inspection findings
Item 6-1A
.04(6)(f) Observed shredded cheese in the pull-out cooler under the grill, blue cheese and ranch sauce (made in-house), and coleslaw in the open-top prep cooler held above 41°F (5°C). See temperature log. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P)
Corrective action Sauces, cheese, and coleslaw were discarded.
Item 10D
.04(4)(d) Observed multiple bottles of sauces without their common name labels. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C)
Item 17C
.07(5)(a),(b)1,2,3Observed a buildup of dust hanging down (dangling) from the ceiling over the prep areas in the kitchen. Observed a buildup of dust on and hanging off the wiring over the prep areas. All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (C)
The score reflects conditions documented at the time of inspection.
Marcus Jones
News Now Georgia
More Gwinnett County Food Safety Scores
View All Gwinnett County Food Safety Scores
