AUNTIE ANNES SOFT PRETZELS received a score of 91 and a grade of A during a GNR Public Health food-service inspection on November 3, 2026.
Inspection details
Establishment AUNTIE ANNES SOFT PRETZELS
Location 3333 BUFORD DRIVE SPACE 1010 BUFORD, GA 30519, Gwinnett County
Inspection date November 3, 2026
Inspection purpose Routine
Score and grade 91/A
Inspection findings
Item 6-1D
.04(6)(i) Observed pepperoni bread and mini dogs on time control but they were not labeled with a start and end time. The mini dogs are kept only for 30mins but the timer was not started when asked about them and they were 119F. The pepperoni bread was on the prep counter at 87F and did not have a start and end time on it. In addition, facility did not have a time control procedure. When using time without temperature control (Time Control, TPHC) for a maximum of 4 hours: 1) hot foods shall start at 135°F (57°C) or above and cold foods shall start at 41°F (5°C) or below when removed from temperature control; (P) 2) the food items shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time the food was removed from temperature control; (Pf) 3) foods not cooked and served or consumed within 4 hours of being removed from time control shall be discarded; (P) 4) food in unmarked containers or packages, or marked to exceed a 4-hour limit shall be discarded; (P) 5) written procedures for TPHC (including methods of compliance with cooling foods is prepared, cooked, and refrigerated) shall be created in advance, kept in the food service establishment, and made available upon the Health Authorities request. (Pf)
Corrective action Food was discarded and time control procedure was emailed.
The score reflects conditions documented at the time of inspection.
Marcus Jones
News Now Georgia
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