JULIA’S #2 scores 82 on Cobb County food-safety inspection

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Official Georgia food-service inspection report for JULIA'S #2

JULIA’S #2 received a score of 82 and a grade of B during a Georgia Department of Public Health inspection conducted November 5, 2026. The score reflects conditions observed during that inspection.

Inspection details

Establishment: JULIA’S #2

Location: 1869 COBB PKWY S STE 850 MARIETTA, GA 30060-9313, Cobb County

Inspection date: November 5, 2026

Inspection purpose: Routine

Score and grade: 82/B

Inspector: Zyier Wilcher

Permit number: FSP-033-001054

Inspection findings

4-1A – food separated and protected

Rule citation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) – packaged & unpackaged food separation, packaging, and segregation (p, c)

Official point value: 9

Corrected during inspection: Yes

Repeat violation: No

Inspector notes and corrective action: Observed raw beef and raw pork stored above cooked beef soup in reach in cooler. C/A: Food shall be stored horizontally and vertically based on minimum internal cook temperature. COS:

6-1C – proper cooling time and temperature

Rule citation: 511-6-1.04(6)(d) – cooling (p)

Official point value: 9

Corrected during inspection: Yes

Repeat violation: No

Inspector notes and corrective action: Observed large pot of beef soup not cooling at a rate to reach 41F within 4 hours in reach in cooler. Observed large pot of beef soup #2 not cooling at a rate to reach 70F within 2 hours on shelf. C/A: Cooked time/temperature control for safety food shall be cooled: (i) Within 2 hours from 135°F (57°C) to 70°F (21°C); P and (ii) Within a total of 6 hours from 135°F (57°C) to 41°F (5°C) or less. COS: Foods were separated into smaller pans and moved to reach in freezer; did not reach 70F and 41F. Foods discarded.

General inspector comments

EHS calibrated thermometers to 32F. Observed the following: – Signed employee health policies and allergen training – Vomit/fecal response procedure and disinfectant – Chlorine sanitizer bucket: 100ppm EHS provided PIC with documents regarding the following – Foreign shrimp disclosure – Allergen disclosure

About the report

The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.

Marcus Jones
News Now Georgia

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