Scottie’s Kitchen – Catering received a score of 99 and a grade of A during a Georgia Department of Public Health inspection conducted November 5, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: Scottie’s Kitchen – Catering
Location: 1990 PERKERSON RD SW UNIT 61 ATLANTA, GA 30310, Fulton County
Inspection date: November 5, 2026
Inspection purpose: Routine
Score and grade: 99/A
Inspector: Janice McClain
Permit number: FSP-060-014308
Inspection findings
13A – posted: permit/inspection/choking poster/handwashing
Rule citation: 511-6-1.02(1)(d) – displaying of the inspection report (c)
Official point value: 1
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: The most current inspection report is not prominently displayed in public view, within 15 feet of the front or primary public door and between five feet and seven feet from the floor or in an area where it can be read at a distance of one foot away. CA: Provide a copy of the current inspection report in folder on wall at the kitchen entry. 511-6-1.02(1)(d) – Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. 2. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. 3. At food service establishments with no primary or public door, the current inspection report shall be prominently displayed at all times where the documents can be read by the public from a distance of one foot away. If requirements of this paragraph are not possible because of physical restrictions, a location will be determined as approved by the Health Authority. 4. The most current inspection report for mobile food service units and extended food service units issued by the local Health Authority having jurisdiction for its inspections shall be prominently displayed in public view during all hours of operation. Such inspection reports shall be prominently displayed at the point of service where the documents can be read by the public from a distance of one foot away. 5. A food service establishment inspection report addendum need not be displayed, but shall be made available by the food service establishment to the public upon request.
13A – posted: permit/inspection/choking poster/handwashing
Rule citation: 511-6-1.02(1)(f)(1) – permit, displayed (c)
Official point value: 1
Corrected during inspection: No
Repeat violation: No
Inspector notes and corrective action: The permit is not posted in a location in the food service establishment that is conspicuous to the consumers. CA: Place a copy of your permit inside your wall folder at the entry door.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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