Manchester Arms received a score of 95 and a grade of A during a Georgia Department of Public Health inspection conducted October 28, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: Manchester Arms
Location: 1705 VIRGINIA AVE ATLANTA, GA 30337, Fulton County
Inspection date: October 28, 2026
Inspection purpose: Routine
Score and grade: 95/A
Inspector: Valencia Nealy
Permit number: FSP-060-009567
Inspection findings
12A – contamination prevented during food preparation, storage, display
Rule citation: 511-6-1.04(4)(q) – food storage (c)
Official point value: 3
Corrected during inspection: No
Repeat violation: No
Inspector notes and corrective action: Observed containers of cooking oil stored on staircase floors leading to basement walk in cooler/freezer storage area. Instructed Operator to remove all containers from staircase floors during inspection. 511-6-1.04(4)(q) – Food Storage (C) (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor.
15C – nonfood-contact surfaces clean
Rule citation: 511-6-1.05(7)(d) – nonfood-contact surfaces (c)
Official point value: 1
Corrected during inspection: No
Repeat violation: No
Inspector notes and corrective action: Observed make table reach in cooler shelving soiled next to grill station in kitchen. Observed (whirlpool) reach in freezer shelving soiled, stored directly in front of walk in cooler in basement area. Must clean/sanitize non food contact surfaces to prevent accumulation of debris. Must correct within 10 days. 511-6-1.05(7)(d) – Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
17C – physical facilities installed, maintained, and clean
Rule citation: 511-6-1.07(2)(a) – floor, walls, & ceilings, cleanability (c)
Official point value: 1
Corrected during inspection: No
Repeat violation: No
Inspector notes and corrective action: Observed floor tiles in disrepair leading to ware wash area in kitchen. Must repair/replace floor tiles within 10 days. 511-6-1.07(2)(a) – Floor, Walls, & Ceilings, Cleanability (C) (2) Design, Construction, and Installation. (a) Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
General inspector comments
Chlorine Dish machine: 100 ppm Sanitizer buckets: 200 ppm High temperature dish machine (bar) 180 F
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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