Beef O’Brady’s received a score of 95 and a grade of A during a Georgia Department of Public Health inspection conducted October 29, 2026. The score reflects conditions observed during that inspection.
Inspection details
Establishment: Beef O’Brady’s
Location: 100 N PEACHTREE PKWY STE 18 PEACHTREE CITY, GA 30269, Fayette County
Inspection date: October 29, 2026
Inspection purpose: Routine
Score and grade: 95/A
Inspector: Teaona Harrington
Permit number: FSP-056-000570
Inspection findings
8-2B – toxic substances properly identified, stored, used
Rule citation: 511-6-1.07(6)(g) – chemical sanitizers, criteria (p)
Official point value: 4
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed several sanitizer buckets in the main kitchen with a high concentration of quat sanitizing solution, the strip turned teal. QUAT registered over 500 ppm. COS: sanitizer buckets remade. Code: chemical sanitizing solutions generated on-site, and other chemical antimicrobials applied to food-contact surfaces shall meet tolerance exemptions for active and inert ingredients for use in antimicrobial formulations.
17C – physical facilities installed, maintained, and clean
Rule citation: 511-6-1.07(5)(g) – absorbent materials on floors, use limitation (c)
Official point value: 1
Corrected during inspection: Yes
Repeat violation: No
Inspector notes and corrective action: Observed that the facility is keeping cardboard on the floor as a floor liner in the walk-in cooler and freezer. COS: Discarded. Code: Absorbent materials shall not be used on floors.
About the report
The Georgia Department of Public Health report documents conditions observed during this inspection. The score should not be interpreted as a guarantee of conditions before or after the inspection.
Marcus Jones
News Now Georgia
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